My Signature…

Bakedbrie
Today’s 12 Days of Christmas project was a favorite appetizer, a Baked Brie. I made it ahead of time for Christmas tomorrow! So yummy and very easy!!

What you need:
Round Brie cheese
1/4 to 1/2 cup jam ( whatever flavor you like raspberry, strawberry, blueberry, apple butter, apricot, etc.)
1 1/2 crescent rolls

How to:

Preheat oven to 350 bake
Roll out crescent rolls pinch edges together

20121224-211731.jpg

Put 1/4 to 1/2 cup of jam in the center of the dough

20121224-211823.jpg
Pull over and pinch together

20121224-211907.jpg
You can use the extra dough and cookie cutters to decorate the Baked Brie.

 

Bake at 350 till crust is brown

Easy! Everyone will love!

Scroll to Top
0

Subtotal