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Write Sarah Honey
Write Sarah Honey

Sweet, Sarcastic, Always Positive Stories for the Hot Messes Holding it Together.

    Whole- Wheat Pancakes…

    ,

    Start the day off right… Sesame Street Pancakes were in full swing this AM. Big Bird, Elmo and of course Little Dude’s favorite Cookie Monster. I bought these pancake molds at William Sonoma. We love William Sonoma’s Whole- Wheat Pancake recipe. They are delish!! I changed a few things in the recipe (see below) to add in some more protein! Overall they are always a huge hit!!

    I sometimes double the recipe and make them all then once they cool I freeze them and pull them out as needed for breakfast. Little Dude loves to help mix and we all love to eat them! Enjoy!!

    Whole- Wheat Pancakes…
    1 cup whole wheat flour
    1 cup all- purpose flour
    2 tsp. baking soda
    1 tsp. salt
    2 eggs
    3/4 plain nonfat yogurt (I use Greek yogurt for extra protein)
    1 1/2 cups milk (I use almond milk)
    4 tbs. butter, melted
    3 tbs. honey
    1/2 tsp vanilla
    cooking spray

    In a large bowl, whisk together both flours, baking soda, & salt

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    In a medium bowl, whisk together eggs, yogurt, milk, melted butter, honey & vanilla until smooth

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    Pour liquid mixture into large bowl of flours, whisk together until smooth

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    Heat griddle pan over medium heat, spray with cooking spray pour batter into molds, circles.

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    Cook until small bubbles appear then flip over.
    Serve with fresh fruit
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    Serving size: About 18 pancakes or 6 molds.

    ****Recipe from William Sonoma Kitchen

    Happy cooking! Enjoy

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    Comments (3)

    1. Pingback: Happy Valentine’s Day | Thank You Honey
    2. mmmarzipan says:
      January 5, 2013 at 5:30 PM

      What an adorable idea! Lovely 🙂

      1. Thank You Honey says:
        January 5, 2013 at 6:15 PM

        Thank you

    Comments are closed.

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